Red chillies are one of the most essential spices in Indian households and global cuisines. They are not only valued for their vibrant color but also for their sharp pungency and flavor-enhancing properties. India is among the largest producers and exporters of red chillies, with Maharashtra being one of the prominent hubs for high-quality varieties. Whether for domestic use or export, red chillies are available in multiple forms—whole dried, crushed, and powdered. The demand for Indian red chillies continues to grow worldwide due to their unmatched quality, consistent flavor, and long shelf life.
In this blog, we will cover a detailed product overview of red chillies, their types and specifications, how to buy them at the best wholesale price, and factual insights about the leading supplier—New Baba Trading Company, a trusted wholesaler and exporter since 1983.
Red chillies are harvested when fully ripe and sun-dried to preserve their natural color, aroma, and spiciness. They are available in different heat levels ranging from mildly pungent to extremely hot, catering to diverse culinary needs. Apart from being a spice, red chillies are rich in capsaicin, vitamin C, and antioxidants, making them valuable for both food and medicinal uses.

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Below is a specification chart for popular types of red chillies available in India, especially Maharashtra:
| Type of Red Chilli | Origin | Color | Pungency (SHU - Scoville Heat Units) | Average Length | Usage |
|---|---|---|---|---|---|
| Byadgi Chilli | Karnataka/Maharashtra | Deep Red | 8,000 – 15,000 SHU | 12–15 cm | Known for less heat and more color, used in curry powders & masalas. |
| Guntur Sannam | Andhra Pradesh | Bright Red | 30,000 – 40,000 SHU | 6–8 cm | Widely used for Indian pickles, powders, and curries. |
| Kashmiri Chilli | Kashmir/Maharashtra | Vivid Red | 1,500 – 2,000 SHU | 10–12 cm | Mild pungency, rich color, used for tandoori & gravies. |
| Teja Chilli | Maharashtra/Andhra Pradesh | Dark Red | 50,000 – 100,000 SHU | 4–6 cm | Very high pungency, commonly used in spicy curries. |
| Sankeshwari Chilli | Maharashtra (Kolhapur) | Red | 20,000 – 30,000 SHU | 8–10 cm | Used in Maharashtrian cuisine, especially misal pav & curries. |
| Reshampatti Chilli | Gujarat/Maharashtra | Bright Red | 15,000 – 20,000 SHU | 7–9 cm | Balanced pungency and color, popular in pickles and sauces. |
| Jwala Chilli | Gujarat/Maharashtra | Light Red | 20,000 – 30,000 SHU | 6–8 cm | Often used in chutneys and everyday cooking. |
Buying red chillies at the best wholesale price requires awareness about quality standards, supplier credibility, and market trends. Here’s a step-by-step guide for bulk buyers and wholesalers:
Each variety of red chilli serves different purposes. For example, Kashmiri chilli is ideal for color, while Teja chilli is best for high pungency. Select the type based on your business or cooking requirements.
Choosing trusted suppliers like New Baba Trading Company ensures consistency in quality and pricing. They have been serving domestic and international markets since 1983.
Prices vary depending on quality, variety, and location. For instance, Kashmiri chillies are usually priced higher due to their color, while Byadgi chillies are valued for aroma.
Always look for vacuum-sealed or gunny bag packaging that maintains freshness during transport. Buying in bulk reduces per-unit cost and ensures steady supply.
Suppliers with GST verification and quality certifications are more reliable. This helps avoid counterfeit or substandard products.
For exporters, proper logistics and timely delivery are crucial. Suppliers who provide export documentation support are preferred for international buyers.
Established in 1983, New Baba Trading Company is a leading name in the wholesale supply of red chillies and spices across India. Their reputation is built on quality, trust, and timely delivery. The company has successfully catered to a wide range of customers, from local wholesalers to international exporters.
Company Profile:

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Maharashtra is known for cultivating high-quality red chillies such as Teja, Sankeshwari, and Byadgi. The state’s favorable climate, fertile soil, and traditional drying techniques contribute to superior color and pungency. Red chillies from Maharashtra are widely demanded not just in India but also in international markets like the Middle East, USA, and Europe.
India exports red chillies to more than 160 countries worldwide. Maharashtra plays a crucial role in this sector due to its organized spice markets and bulk suppliers. Key export destinations include:
Red chillies are not just a spice—they are an integral part of culinary traditions and a booming export commodity. With varieties ranging from the fiery Teja to the colorful Kashmiri, India offers the best selection for every need. For buyers seeking wholesale prices and premium quality, partnering with trusted suppliers is essential.
Since 1983, New Baba Trading Company has been a reliable source of red chillies and other spices, with a strong presence across major Indian states. Their verified GST status, consistent quality, and deep market expertise make them one of the best red chilli exporters from Maharashtra.
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