Chana Chickpeas

New Baba Trading Company’s Chana Chickpeas are sourced from the most fertile regions to ensure superior quality. These dal chickpeas are grown under the skilled workforce by using the premium quality of material and equipment. Our Chana Chickpeas meet international food safety standards, ensuring that each batch is clean, fresh, and free from contaminants. We take special care in sorting and processing to maintain purity.

Features:

Rich in protein and fiber
Clean, uniform size and texture
Natural taste and long shelf life

Industries That Can Avail It: Food Processing Industry, Wholesalers and Retailers, Nutritional Products Manufacturers

Packaging: It is available in various packaging sizes, including 25kg and 50kg sacks for wholesale buyers. All are vacuum-sealed to maintain freshness and prevent moisture contamination.

Offered at highly competitive prices, making it an ideal choice for bulk buyers, retailers, and food industry suppliers.

Product Details:

Type	Chickpeas
Cuisine	Indian
Scientific Name	Cicer Arietinum
Shape	Rounded With A Notch
Color	Beige, Tan
Texture	Firm And Chewy When Cooked
Cultivation Type	Natural
Style	Dried
Bulk Density	0.75 G/cm³
Variety	Desi, Kabuli
Soaking Time	1 - 2 Hours Soaking
Storage	Cool & Dry Place
Usage	Cooking Use
Features	Lower Blood Pressure, High Fiber, Long Shelf Life
Supply Ability	As Per Clients
Supply By	New Baba Trading Company
Country Of Origin	India

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Frequently Asked Questions (FAQ)

What are the nutritional benefits of Chana Chickpeas?

Chana Chickpeas are a powerhouse of nutrients. They are an excellent source of plant-based protein, making them ideal for vegetarians and vegans. They are also high in dietary fiber, which aids digestion and promotes gut health. Additionally, they are rich in vitamins such as B6 and folate, as well as minerals like iron, magnesium, and potassium. Regular consumption of Chana Chickpeas can help with weight management, heart health, and maintaining stable blood sugar levels.
Are your Chana Chickpeas organic or conventionally grown?

At New Baba Trading, we offer both organic and conventionally grown Chana Chickpeas. Our organic variety is cultivated without the use of synthetic pesticides or fertilizers, ensuring a chemical-free product. Our conventionally grown Chana Chickpeas are also sourced from trusted farmers who follow strict quality guidelines. Both options meet high standards of purity and quality.
How are the Chana Chickpeas packaged?

We ensure that our Chana Chickpeas are packed hygienically to retain their freshness and quality. They are available in various packaging options, such as 1 kg, 5 kg, and bulk bags, to cater to the needs of individual customers, retailers, and wholesalers. Each pack is carefully sealed to protect the chickpeas from moisture, pests, and contamination during storage and transit.
What are the uses of Chana Chickpeas?

Chana Chickpeas are incredibly versatile and can be used in a variety of dishes across cuisines. They are commonly used to prepare popular Indian recipes like chana masala, kadhi, and salads. Roasted chickpeas are a healthy snack option, while boiled chickpeas can be blended into hummus. They can also be added to soups, stews, and curries, or ground into flour (besan) for baking and cooking.
How long can Chana Chickpeas be stored?

Our Chana Chickpeas have a shelf life of up to 12 months if stored properly. To maintain freshness, they should be kept in an airtight container and stored in a cool, dry place, away from direct sunlight and moisture. For long-term storage, refrigeration is recommended, especially in humid climates.
Are your Chana Chickpeas gluten-free?

Yes, our Chana Chickpeas are naturally gluten-free, making them a safe and healthy choice for people with gluten intolerance or celiac disease. They are also a great alternative to wheat-based products, providing a nutritious option for those following a gluten-free diet.
Can I buy Chana Chickpeas in bulk for commercial use?

Absolutely! New Baba Trading specializes in supplying Chana Chickpeas in bulk for wholesalers, retailers, and food manufacturers. We offer competitive pricing and customizable packaging options to meet the needs of businesses. Whether you’re a restaurant, a food processing unit, or a retailer, we can fulfill your bulk requirements efficiently.
How do I prepare Chana Chickpeas for cooking?

Preparing Chana Chickpeas is simple. For best results, rinse them thoroughly under running water to remove any dust or debris. Then, soak them in water for 6–8 hours or overnight. Soaking helps soften the chickpeas, reducing cooking time and improving their digestibility. Once soaked, drain the water and cook them in a pressure cooker, instant pot, or on the stovetop until they are tender.
Where are your Chana Chickpeas sourced from?

Our Chana Chickpeas are sourced from trusted farms known for their high-quality produce. We work directly with farmers who practice sustainable and ethical farming methods. This ensures that our products are fresh, nutritious, and of the finest quality. By sourcing locally and regionally, we support farming communities and maintain strict control over the quality of our supply chain.
Are your Chana Chickpeas free from additives and preservatives?

Yes, all our Chana Chickpeas are 100% natural and free from any additives, preservatives, or artificial colors. We ensure that our products retain their natural flavor, texture, and nutritional value. Our rigorous quality checks guarantee that you receive a pure and healthy product every time.

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Chana Chickpeas

Product Details:

Send Inquiry to Chana Chickpeas

Frequently Asked Questions (FAQ)